White Sushi Ginger is a refreshing staple of Japanese cuisine with a crisp texture and sweet-and-tangy flavor. Commonly served as a palate cleanser with sushi and sashimi between bites. Carefully balanced with salt, mild acidity, and a touch of sweetness, it also goes well with grilled dishes and tempuras. Výrobce: VELKÁ PECKA, S.R.O. Karolinská 654/2, Praha 8 - Karlín, 186 00Store in a cool, dry place away from direct sunlight. Refrigeration not necessary, but recommended for locking in the flavour. Serve directly as a side condiment with sushi, sashimi, or grilled fish. Use as a refreshing garnish in rice dishes, salads, or poke bowls. Can be finely chopped and mixed into dressings, marinades, or sauces for added zest.