Crispy thin filo pastry sheet wrap the plant-based minced meat of Beyond Meat, vegetable mayonnaise, mustard, mint, black pepper which create an amazing belief of real meat. At the same time the high protein index derived from pea protein (soy-free) and exceeds 16g in combination with edible fibers that reach 5.7g fills you with energy! A meal that makes no retreat in nutrients and taste for a complete alternative diet filled with rich valuable elements for our body. Enjoy it and ask yourself... is it really vegan?-18Preheat the oven at 185°C. Remove the product from the freezer and take its cover off. Place the product together with its cardboard tray on a low position in the oven. Defrosting is not required. Bake for total 50±5 minutes. After 10 minutes of baking stab with a knife the pie in several points. As soon as the pie gets gold, more or less in 30 minutes of baking, turn it up-side-down, stab it again and let it get gold on both sides. Adjust baking time and temperature as needed, depending on the type of oven and the quantity of the products you bake in it.Do not microwave the productOnce you defrost the product, you must not refreeze it